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Tapas

Hummus with olives

Healthy snack for all ages

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Maize Arepas

Maize Arepas with olives, cheese and sweet pepper sauce

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Muscovite Potatoes with olives

An interesting starter using a staple ingredient

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Olive and prawn tempura

Traditional tempura using spanish olives

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Olives – En Brochette

A delicious appetizer for your guests while they mingle.

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Olives in dressing

Refreshing serving suggestion for your table olives

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Spring Rolls with olives

Something to deter your hunger before your main meal

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Anchovies in vinegar

In this plate the world’s healthiest diets unite!

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Barbeque prawns with herb marinade

Rustic prawns skewers with a complimenting dipping sauce

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Battered olives

A snack the whole family will love!

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Buffalo mozzarella & figs

Fresh buffalo mozzarella and figs, marinated in Arbequina olive oil with balsamic

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Capsicum roasted in Spanish olive oil

A Perfect edition to your antipasto platter!

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Fish fragrant eggplant

Yu xiang qie zi from Sichuan. Recipe by Tony Tan.

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Fried Olives

Fried Olives from Andalucia

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Meatballs in Salsa

Albondigas en salsa from Andalucia

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Mushrooms with garlic and sherry

Champiñones al ajillo

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Potatoes with aioli

Potatoes in a traditonal dish

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Stuffed tomatoes

Marinated olive & pepper mix stuffed tomatoes

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